100% Refined Soybean Oil
This oil is extracted from the pure soybean. It is utilized in a number of applications. But mainly, it is used in the food industry as it is a very healthy cooking oil. It is low in fat and does not contain any cholesterol, hence making it attractive to health conscious customers. It does not contain any saturated fats and has a high content of Vitamin E.
CHEMICAL SPECIFICATIONS
Specific gravity: 0.916-0.922
Refractive index: 1.465-1.475
Heavy metals, Method II: 0.001% max
Iodine value: 120 – 141
Free fatty acids: < 2.5 mL of 0.02 N NaOH
Peroxide: 10.0 max
Fatty acid composition:
Palmitate: 7 – 14
Stearate: 1 – 6
Oleate: 19 – 30
Linoleate: 44 – 62
Linolenate: 4 – 11
Color Gardner: 4 max
Appearance: Greenish-yellow, bright & clear oily liquid
Flavor and Odor: Bland, almost odorless
Typical peroxide value: < 1.0 meq/kg
Smoke Point: 230C min. +/- 10C
Flash Point: 330C min. +/- 10C
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